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| SeriousEats.com |
"Taking great photographs of food is a hard-earned skill—after all, that's why some people are lucky enough to get paid for it. But it's also a lot easier to hone these days, no matter who you are; even a smartphone can yield gorgeous, high-quality images.
Sure, professional cameras and lenses—provided you know how to use them—can make taking a great photo easier, but they're by no means necessary to the process. Just think of all the amazing Instagram feeds out there. What separates magazine-worthy photos from their less impressive counterparts isn't a fancy camera or expensive equipment. It's an understanding of what it takes to compose an appealing image and the confidence to execute your vision..." READ TUTORIAL